Terms of Service We literally have to do nothing to our rhubarb plant. You can upload two images. We may, in our sole discretion and for any reason, refuse the Materials or remove them from our Service at any time. 15) Miscellaneous. Water should cover the jars by at least one inch. Awesome Jello Rhubarb Pineapple Jam Jello Recipe, 18 Dessert Salads: Ambrosia Salad, Jello Salad, and More, Chicken Migas Authentic Mexican Breakfast Recipe, 14 Restaurant-Style Country Recipes eCookbook, 22 Valentines Day Dessert Recipes eCookbook, 30 Minute Recipes: 21 Quick & Easy Meals - Free eCookbook, Chicken for Dinner: 24 Easy Peasy Simple Chicken Recipes, Frugal Recipes: 26 Ground Beef Recipes eCookbook, 19 ounces can crushed pineapple with juice. There was an error tyring to post your rating and review. Remove from heat and stir in the 2 boxes of Jello. Subject to that restriction, this Agreement will be binding on, inure to, and be enforceable against the parties and their respective successors and permitted assigns. But opting out of some of these cookies may have an effect on your browsing experience. I also have a rhubarb plant which thrives on neglect so I will have to give this recipe a try! Instructions says beef broth. You must enter into this Agreement if you want to submit digital images or other content to Prime Publishing through Sharing Customer Images (the "Service"). Thanks in advance for testing it out. Cover the pan and heat the water on low. I’ll add your question and answer to my blog post after you try the experiment. For example: Do include captions for your images. My Aunt Annie makes this. Sometimes, I look on the pantry shelf and only have pineapple chunks instead of crushed pineapple. Boil hard for ten minutes, stirring constantly. then add Small box of Strawberry Jello Dry Powder. Increase heat to medium and simmer for 15 minutes or until the rhubarb is quite soft. Microwave 15 min., stirring after every 5 min. This recipe makes me want to make my own rhubarb jam! I’m definitely sending her this post. Hold onto your hats cowboy and cowgirls because this Buckaroo Snack Dip is going to blow you away. Don't forget to share! If there is a partial can of something left, I sometimes have trouble finding ways to use the remainder. Okay, I’ve never tasted rhubarb jam. Add jelly powder, stir until dissolved. This Agreement will be governed by the laws of the United States of America and the state of Washington, without reference to rules governing choice of laws. All changes will be effective upon posting to the Service. Combine rhubarb, sugar and pineapple with juice in a big pot and stir well. Images featuring phone numbers, mail addresses, or URLs. We support JPEG, GIF and PNG images. How long does it take to upload an image? Remove from heat and stir in two boxes of strawberry jello. Cook and stir 20-25 min. or until sugar is dissolved, stirring constantly. Now it’s time to make the easy rhubarb jam! The jam will continue to set up over several hours in the refrigerator. … If you only have a pressure canner, don’t fret: you can use your pressure canner as a water bath canner; just don’t seal it up, so it does not pressurize. Cook rhubarb, sugar and water in large saucepan on high heat 2 min. So delicious! OR: Mix in large glass bowl. I used frozen, chopped rhubarb, but you could use fresh, if you have it. We are sorry. Cook over low heat until the sugar in completely dissolved. 4 c. rhubarb cut in 1/2 pieces 4 c. sugar 9 1/2 oz. I think it should work, because the reason for the jello in this recipe is not for its sugar content but for its thickening properties. You agree to indemnify, defend, and hold Prime Publishing and its Affiliates harmless from all claims, liabilities, damages, and expenses (including, without limitation, reasonable attorneys' fees and expenses) arising from your breach of any representation or warranty set forth in this paragraph. Label and store the jars in a cool, dry place. Cook on Medium heat setting for about 20 min or until mixture is soft and rhubarb is cooked through. If you decide to try this recipe, I’d love to know your favorite way to use rhubarb jam. Using tongs, if you have them, lift hot jars out of hot water. Making your own jam can be inexpensive, fun and easy! I’ve had people tell me they could not grow rhubarb, and I’m always surprised by that. My dear, late mother-in-law had a close friend who shared recipes. Files must be no more than 1MB. It is often combined with strawberries or some other sweet fruit in crisp recipes. I have 2 beautiful plants that have made me some beautiful pies, custard tarts and cookie bars, but I am looking to expand in to jams. Here in Austria, they use to make a special rhubarb cake, I never have made it myself but I love to eat it!:). Thank you so much for the great idea! You may not assign this Agreement, by operation of law or otherwise, without our prior written consent. You grant Prime Publishing, its Affiliates and sublicensees the right to use the name that you submit in connection with the Materials. So there is no need to over tighten the rings? I’ve been eating loads of it on scones.=). I'm guessing it is beef broth? PRIME PUBLISHING AND ITS AFFILIATES WILL NOT BE LIABLE FOR ANY INDIRECT, INCIDENTAL, OR CONSEQUENTIAL DAMAGES (INCLUDING BUT NOT LIMITED TO SUCH DAMAGES ARISING FROM BREACH OF CONTRACT OR WARRANTY OR FROM NEGLIGENCE OR STRICT LIABILITY) ARISING OUT OF OR IN CONNECTION WITH THIS AGREEMENT, EVEN IF WE HAVE BEEN ADVISED OF (OR KNEW OR SHOULD KNOWN OF) THE POSSIBILITY OF SUCH DAMAGES. She loved rhubarb, thank you for sharing! Add pineapple and simmer 3 more minutes. Keyword Index Cook, stirring, for 1 minute at full rolling boil; remove from heat and skim off foam. Thanks! Set six canning bands (some call them rings) aside, near where you will be filling the jars. Rhubarb Jam. till rhubarb is cooked. You hereby grant to Prime Publishing and its Affiliates a worldwide, nonexclusive, royalty-free, perpetual right and license to (a) reproduce, distribute, transmit, publicly perform and publicly display the Materials, in whole or in part, in any manner and Media, (b) modify, adapt, translate and create derivative works from the Materials, in whole or in part, in any manner and Media, and (c) sublicense the foregoing rights, in whole or in part, to any third party, with or without a fee. I think I’m going to go have some on a buttery, toasted English muffin. Here’s some info I found from PickYourOwn.org: “You should be water bath canning jams and jellies, not pressure canning. Each recipe variation makes about 6 half-pints, so here is the equipment you need to assemble beforehand. You may only submit Materials to the Service for which you hold all intellectual property rights. Rhubarb Pineapple Jam For those who do not have a special hot water canner, a large stock pot may be used. Finely chop unpeeled rhubarb; place in large saucepan. I never know what to do with it and usually, just let it die in the ground. Try 4 cups sugar and boil for 30 mins rather than 20 – (far too sweet.) Refrigerate any jars once opened. This looks like some great jam. See more Contact Us You agree to submit Materials to us in accordance with all guidelines for use of the Service posted on the Prime Publishing web site or of which you are otherwise notified ("Guidelines"), as these Guidelines may be changed in the future. For a 400KB image, for example, you should expect 2 to 4 minutes over a 56KB modem and under 1 minute for DSL or cable modem. This website uses cookies to improve your experience while you navigate through the website. YOUR CONTINUED USE OF THIS SERVICE FOLLOWING OUR POSTING OF ANY CHANGES WILL CONSTITUTE YOUR ACCEPTANCE OF SUCH CHANGES. To save time, Lisa enjoys finding, making, and sharing easy recipes. Combine rhubarb, sugar and pineapple with juice in a big pot and stir well. Any individual or entity that wants to use the Service must accept the terms of this Agreement without change. Easy Rhubarb Jam Number 1 calls for an entire can of crushed pineapple, and I would rather use up a whole can of something. Here’s a handy way to get to the website, linked to a rhubarb recipe book with 50 rhubarb recipes. Check out our collection of 14 phenomenal rhubarb recipes. more. The rights owner of the image continues to own the image; uploading your image to Prime Publishing does not transfer ownership. Place six jar lids in the small saucepan with enough water to cover the lids. This Agreement is in addition to, and does not supersede or modify, the terms and conditions of use of the web sites of Prime Publishing and its Affiliates. In a large skillet, add the rhubarb, sugar, and water; bring to a boil. Remove from heat and stir in two boxes of strawberry jello. We'll assume you're ok with this, but you can opt-out if you wish. Pour into hot sterilized jars, leaving 1/4-inch (5 mm) headspace; seal with lids and screw bands. 7) Representations, Warranties and Indemnities. This Jello Rhubarb-Pineapple Jam has a unique flavor with chunks of fruit to top it off. Turn the heat to medium-high. 10) Changes to Agreement. Every year we have rhubarb in our garden that was planted by the previous owner of our house. Cheese makes everything better. You can use letters, numbers and white space. If you want to feel like a successful gardener, try rhubarb. If you have been craving a delicious jam recipe, give this a try! I’m so glad you’re going to give the recipe a try. I have never had eggplant before and this recipe looks amazing! These cookies will be stored in your browser only with your consent. Put into... heat and stir in the package of Jello. I am new to canning and I was advised that somethings HAVE to be water bathed. *** Already know what you’d like to get from Amazon? My mom’s garden is filled to the brim with rhubarb, so she’s been baking with it all week. Thanks for the recipe!! It will be flagged for our moderators to take action. Perfect as a hostess or housewarming gift, teacher appreciation gift, birthday gift, etc… Simply tie a cute … This looks so good! How nice that she already has a lot of uses for rhubarb. Enter your email address and we will send your password. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. No, just finger-tight. I will have to try it out. Sweet Cherry Jello helps tame the tart rhubarb and this jam truly bursts with big flavor. Bring to boil and boil 20 mins – stirring often. Gotta love those plants that thrive on neglect! My boyfriend has jam every day with his toasts and loves rhubarb so I’ll be trying this soon! Pour into jars; seal and cool. You are responsible for reviewing the notice and any applicable changes. The time varies depending on the speed of your Internet connection and the size of the image file. 6) Specifications and Guidelines. You are welcome for the idea. Stir until the jello is dissolved. Jam only needs 5 minutes, no more than 10!” I hope your rhubarb jam is a great success! Inspirational Bloggers Recognized: Encouraging Blogger Award Winner 2020, Easy Nutter Butter Reindeer Snowman and Santa Cookies. Boil 12 minutes at rolling boil. Images featuring availability, price, or alternative ordering/shipping information, Images featuring external Web sites, contests, or other solicitations, Any personal information about children under 13. Great question! If all has gone as it should, you should hear the jars seal as they cool. Skim off foam. Immediately add Jello and stir well. In other words, if you submit a digital image to us, you must own all rights to such image or you must have the authorization of the person who does own those rights. Cook for ten minutes. • In a large, deep stainless steel saucepan, combine rhubarb and pineapple. 1) Eligibility. Unsubscribe. ***Disclaimer: This post contains affiliate links, which means as an Amazon Associate I earn from qualifying purchases at no additional cost to you. Simmer for about 20 minutes, until rhubarb is tender. pkg. How do you thicken rhubarb jam? Combine rhubarb, pineapple and sugar in a large saucepan. I'm not usually an eggplant fan, but this recipe looks good! No, and that’s a huge plus. Your email address will not be published. Place lids on jars and place bands on jars. 5 cups rhubarb, cut up. Be sure and try my Mixed Berry Jam. In a large sauce pan, mix together rhubarb, pineapple, and sugar. Sign up to receive the latest posts and access to the free resource library! Remove from stove and stir in two boxes of strawberry jello. Strawberry jello! Place the six glass jars in the water bath canner. You can watermark an image with copyright information. Mix rhubarb and sugar and let … Amish Rhubarb Jam with Cherry Jello and Pineapple It's rhubarb season here on the east coast and this four ingredient Amish Rhubarb Jam recipe caught my eye. Remove the mixture from the heat and stir in the strawberry flavoured gelatin, mixing until thoroughly dissolved. Your post is super timely as well. 6 cups rhubarb, chopped into 1-inch pieces (or smaller, if you prefer). It uses jello instead of pectin to thicken it. Boil hard for ten minutes, stirring constantly. I’ve never tasted rhubarb. Bring to a boil and simmer for 20 minutes, stirring often. Recently, I used a large pasta pot with a removable strainer and that proved to be an excellent option to the traditional canner. We also use third-party cookies that help us analyze and understand how you use this website. Just asking..can sugar free jello be used in making jam?? This is a pectin-free strawberry rhubarb jam recipe. Thank you for sharing this! Place the rhubarb, pineapple, and sugar into a large saucepan. Stir in sugar well. Bring to a boil over medium-high heat (if you are in a hurry, you may turn the heat up to high, but keep stirring). Add drained crushed pineapple. I love Rhubarb strawberry jam but have never tried to make it. This is a great way to use up an abundant rhubarb crop! I can't wait to try it. Are You Now Craving Delicious Rhubarb Jam? Lisa Mitchell is a wife, mom, and school librarian who uses her job as an excuse to stay up far too late reading books and experimenting with tech tools. Thank you so very much! Quickly process the chunks in a little mini-food chopper, like this one. strawberry jello Mix rhubarb and sugar and let stand overnight. Chop rhubarb stalks into 1-inch (or smaller) pieces. 2 Mix rhubarb, sugar and water in large saucepan. Combine the rhubarb, sugar, and crushed pineapple (with juice) in the large stockpot. 20 ounces crushed pineapple with juice. You can decide which one of these recipes looks best to you. One calls for more rhubarb and takes less stirring time (Easy Rhubarb Jam Number 2). Please share images that will help other visitors. It's easy! Ingredient list calls for chicken broth. This recipe came to us from Laura Keckstein. Silly me! I’ve written before about my favorite ways to use frozen berries, but I’ve not yet written about rhubarb.